Vignoles
(pronounced Vee-NYOLE)

Semi-Dry

Vignoles is a French-American hybrid developed in the late 19th Century.

Vignoles is a flavorful, semi-sweet wine. Combined with a semi-sweet finish, the natural acidity helps produce a wine with character, depth and backbone. It has been compared with an Alsacian Gewurztraminer, Reisling or a Mosel. Serve with sharp cheeses, spicy foods (try Cajun, Thai and Indian) as well as pizza.

The taste is reminiscent of tropical fruit and green apples.

$10.49/bottle

$107.00/case